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Articles from Emirates Journal of Food and Agriculture

Articles published in 2014



  1. Date Palm Publication Reviews
    Dennis V. Johnson
    Emir. J. Food Agric. 2014; 26(11): 1028-1031
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18990

  2. Palmiria: An Italian interest group for the study of date palm and other palms
    F. Garbati Pegna
    Emir. J. Food Agric. 2014; 26(11): 1026-1027
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18989

  3. Overview of the Khalifa International Date Palm Awards
    D. V. Johnson
    Emir. J. Food Agric. 2014; 26(11): 1021-1025
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18988

  4. International scientific date palm meetings, 1931 – 2011: A bibliographic study
    D. V. Johnson
    Emir. J. Food Agric. 2014; 26(11): 1014-1020
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.16756

  5. Developing a date industry in Australia
    Dave Reilly, Anita Reilly
    Emir. J. Food Agric. 2014; 26(11): 1000-1013
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18987

  6. Date palm cultivation in India: An overview of activities
    J. J. Shah
    Emir. J. Food Agric. 2014; 26(11): 987-999
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18986

  7. Effect of seasonal variation on arbuscular mycorrhizal fungi associated with date palm
    R. Bouamri, Y. Dalpe, M. N. Serrhini
    Emir. J. Food Agric. 2014; 26(11): 977-986
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18985

  8. Non-destructive measurement of total soluble solid (TSS) content of dates using near infrared (NIR) imaging
    A. Manickavasagan, K. Ganeshmoorthy, M. R. Claereboudt, R. Al-Yahyai, L. Khriji
    Emir. J. Food Agric. 2014; 26(11): 970-976
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18102

  9. Fructose-rich syrup from Ghars cultivar dates (Phoenix dactylifera L.)
    Y. Mimouni, O. Siboukeur, Z. Bayoussef
    Emir. J. Food Agric. 2014; 26(11): 963-969
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.16755

  10. Biochemical attributes of dates at three maturation stages
    Muhammad S. Haider, Iqrar A. Khan, Muhammad J. Jaskani, Summar A. Naqvi, Muhammad M. Khan
    Emir. J. Food Agric. 2014; 26(11): 953-962
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18980

  11. Synthesis and assessment of date palm genetic diversity studies
    Abdullah A. Jaradat
    Emir. J. Food Agric. 2014; 26(11): 934-952
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18977

  12. In vitro selection of abiotic stress tolerant date palm (Phoenix dactylifera L.): A review
    J. M. Al-Khayri, Y. Ibraheem
    Emir. J. Food Agric. 2014; 26(11): 921-933
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v26i11.18975


Pages: 1


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Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : ejfa.me
Frequency : 12 issues per year
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