Articles from Emirates Journal of Food and AgricultureArticles published in 2013
- Seedling date palms (Phoenix dactylifera L.) as genetic resources
D. V. Johnson1*
, J. M. Al-Khayri2 and S. M. Jain3
Emir. J. Food Agric. 2013; 25(11): 809-830
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i11.16497
- Special issue on Date Palm Current Research
Jameel M. Al-Khayri, D. V. Johnson, Shri Mohan Jain
Emir. J. Food Agric. 2013; 25(11): -
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i11.16655
- Traditional use, chemical composition and antimicrobial activity of Pectis brevipedunculata essential oil: A correlated lemongrass species in Brazil
Andre M. Marques, Cristina H. P. Lima, Daniela S. Alviano, Celuta S. Alviano, Roberto L. Esteves, Maria Auxiliadora C. Kaplan
Emir. J. Food Agric. 2013; 25(10): 798-808
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16408
- Induction resistance of Candida sp. Y 390 to ethanol stress by kopyor coconut and virgin coconut oil
A. E. Z. Hasan, L. Ambarsari, I. M. Artika, H. Julistiono, D. Tarunasari
Emir. J. Food Agric. 2013; 25(10): 790-797
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.17004
- Moringa oleifera L. An underutilized tree with macronutrients for human health
V. Melo, N. Vargas, T. Quirino, C. M. C. Calvo
Emir. J. Food Agric. 2013; 25(10): 785-789
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.17003
- Chemical composition and antioxidant ability of the crude extract of Sedum praealtum flowers
María del Carmen Beltrán-Orozco, Joaquín Julián Ocampo Rascón, Francisco Díaz Cedillo, Rafael Silva Torres
Emir. J. Food Agric. 2013; 25(10): 778-784
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.17002
- Anti-diabetic effect of Coffea arabica, in alloxan-induced diabetic rats
Julio Campos-Florián, Jessica Bardales-Valdivia, Liliana Caruajulca-Guevara, Deisy Cueva-Llanos
Emir. J. Food Agric. 2013; 25(10): 772-777
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16409
- Investigation of anti-hyperglycemic effect in juice and lyophilized forms of Morinda citrifolia
Monalisa Cavalcante de Carvalho, Dionline Borges Paulo, Amanda Nogueira de Castro e Silva, Paulo Humberto Moreira Nunes, Maria do Carmo Carvalho e Martins
Emir. J. Food Agric. 2013; 25(10): 767-771
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16407
- Ethnobotanical study of wild vegetables used by rural communities of
Kannauj district, Uttar Pradesh, India
Akhilesh Kumar1, 2*
Emir. J. Food Agric. 2013; 25(10): 760-766
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16403
- Ethnobotanical studies of potential wild medicinal plants of Ormara,
Gawadar, Pakistan
Ali Noman, Iqbal Hussain*, Qasim Ali, Muhammad A. Ashraf and Muhammad Z. Haider
Emir. J. Food Agric. 2013; 25(10): 751-759
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16401
- Stevia, ka'a he'e, wild sweet herb from South America - An overview
L. Giuffre, R. Romaniuk, E. Ciarlo
Emir. J. Food Agric. 2013; 25(10): 746-750
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16405
- Cannabis sativa: An ancient wild edible plant of India
Mohammed Kuddus, Ibrahim A. M. Ginawi, Awdah Al-Hazimi
Emir. J. Food Agric. 2013; 25(10): 736-745
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i10.16400
- Model development for wheat production: Outliers and multicollinearity
problem in Cobb-Douglas production function
Maryouma E. Enaami1*
, Zulkifley Mohamed2 and Sazelli A. Ghani2
Emir. J. Food Agric. 2013; 25(1): 81-88
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.9060
- A review on role of exogenous enzyme supplementation in poultry
production
Khusheeba Munir1* and Sajid Maqsood2
Emir. J. Food Agric. 2013; 25(1): 66-80
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.9138
- Effect of in-ovo administration with two levels of amino acids mixture on the performance of Muscovy ducks
Khalid M. Gaafar1*
, Shaimaa A. Selim1, 3 and Salah S. El-ballal2
Emir. J. Food Agric. 2013; 25(1): 58-65
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.9666
- Agronomic performance of mash bean as an intercrop in sesame under different planting patterns
Iftikhar H. Bhatti1, 2*
, Riaz Ahmad1
, Abdul Jabbar1
, Muhammad Nadeem3
, Muhammad M. Khan4
, Wasiud-Din1
and Shah N. Vains1, 5
Emir. J. Food Agric. 2013; 25(1): 52-57
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.15396
- Morphological diversity of eggplant (Solanum melongena) in Bangladesh
Ferdousi Begum1, A. K. M. Aminul Islam1*, M. Golam Rasul1, M. A. Khaleque Mian1 and M. Mofazzal
Hossain2
Emir. J. Food Agric. 2013; 25(1): 45-51
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.4937
- Potassium dynamics in three alluvial soils differing in clay contents
Abdul Wakeel1, 2*
, Mehreen Gul1 and Muhammad Sanaullah1
Emir. J. Food Agric. 2013; 25(1): 39-44
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.15395
- Improper agricultural practices lead to landslide and mass movement
disasters: A case study based on upper Madi watershed, Nepal
Anup Gurung1, Om Prakash Gurung2, Rahul Karki3 and Sang Eun Oh1*
Emir. J. Food Agric. 2013; 25(1): 30-38
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.5341
- Wheat Landraces: A mini review
Abdullah A. Jaradat*
Emir. J. Food Agric. 2013; 25(1): 20-29
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i1.15376
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