Home|Journals|Articles by Year|Audio Abstracts
 

Articles from Emirates Journal of Food and Agriculture

Articles published in 2015




  1. Remote sensing in food production – a review
    Teresa Calvao, Maria Fernanda Pessoa
    Emir. J. Food Agric. 2015; 27(2): 138-151
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v27i2.19272

  2. Special issue on Environmental Stresses and Food Production
    Fernando Cebola Lidon
    Emir. J. Food Agric. 2015; 27(2): 1-2
    » Abstract » Full-text PDF

  3. Estimating sensory texture of cooked rice using full and optimized predictive regression models
    Youngseung Lee, Han Sub Kwak, Marura Lenjo, Jean François Meullenet
    Emir. J. Food Agric. 2015; 27(12): 931-935
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-09-793

  4. FATTY ACID COMPOSITION AND DIETARY FIBRE CONSTITUENTS OF MUSHROOMS OF NORTH INDIA
    Rajni Goyal, Raj Bala Grewal, Ramesh Kumar Goyal
    Emir. J. Food Agric. 2015; 27(12): 927-930
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-10-890

  5. Feeding behavior of early weaned lambs deprived of roughage
    Miroslav Simeonov, Krum Nedelkov, Nadiya Bozakova
    Emir. J. Food Agric. 2015; 27(12): 919-926
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-05-207

  6. Yield and nutritional quality of aeroponically cultivated basil as affected by the available root-zone volume
    Georgios Salachas, Dimitrios Savvas , Konstantina Argyropoulou, Peter A. Tarantillis, Georgios Kapotis
    Emir. J. Food Agric. 2015; 27(12): 911-918
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-05-233

  7. Genotype-environment interaction and stability analysis for seed yield in vetch (Vicia sativa L., Vicia villosa Roth.)
    Natalia Georgieva, Ivelina Nikolova, Valentin Kosev
    Emir. J. Food Agric. 2015; 27(12): 903-910
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-172

  8. Development of “Serrano” pepper in vermicompost:perlite substrates under shade net conditions
    Alejandro Moreno-Reséndez, Rosendo Hernández-García, Norma Rodríguez-Dimas, José Luis Reyes-Carrillo, César Márquez-Quiroz, Pablo Preciado-Rangel
    Emir. J. Food Agric. 2015; 27(12): 897-902
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-092

  9. Influence of Nitrogen Fertilization on Chemical Composition of Cultivated Nettle
    Sanja Radman, Ivanka & 381;uti& 263;, Sanja Fabek, Jana & 352;ic & 381;labur, Bo& 382;idar Benko, Nina Toth, Lepomir & 268;oga
    Emir. J. Food Agric. 2015; 27(12): 889-896
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-089

  10. RETROTRANSPOSON CASSANDRA COPIES ESTIMATING IN PLUMS USING REAL-TIME PCR APPROACH
    Jana Ziarovska, Danka Boselova, Milan Bezo
    Emir. J. Food Agric. 2015; 27(12): 883-888
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-165

  11. The effects of captafol on mitosis of Aspergillus nidulans through light and electron microscopic investigations
    Andreas Vitoratos, Dimosthenis Chachalis, Ilias Travlos, Dimitrios Bilalis
    Emir. J. Food Agric. 2015; 27(12): 878-882
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-120

  12. Chemical, rheological and bread characteristics of wheat flour influenced by different forms of chia (Salvia hispanica L.)
    Marie Hruskova, Ivan Svec
    Emir. J. Food Agric. 2015; 27(12): 872-877
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-073

  13. Microbiological and physicochemical criteria of fruit juices sold in Egypt: incidence of spore-forming bacteria
    Samir Ahmed Marghany Mahgoub, Gehan Abdallah El-Shourbagy
    Emir. J. Food Agric. 2015; 27(11): 864-871
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-140

  14. Efficient plant regeneration of Malaysian aromatic rice (Oryza sativa L.) via improved somatic embryogenesis pathway
    Zuraida Abdul Rahman, Asfaliza Ramli, Rahiniza Kamaruzaman, Zulkifli Ahmad Seman, Ayu Nazreena Othman, Zamri Zainal, Jasim Uddain, Sreeramanan Subramaniam
    Emir. J. Food Agric. 2015; 27(11): 857-863
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-07-535

  15. Impact of stabilization and extraction methods on chemical quality and bioactive compounds of rice bran oil
    Patiwit Loypimai, Anuchita Moongngarm, Pheeraya Chottanom
    Emir. J. Food Agric. 2015; 27(11): 849-856
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-09-738

  16. Efficient regeneration and Agrobacterium-mediated transformation protocol for recalcitrant indica rice (Oryza sativa L.).
    Clement Wong Kiing Fook, Kok Song Lai, Mui Yun Wong, Maziah Mahmood
    Emir. J. Food Agric. 2015; 27(11): 837-848
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-08-693

  17. Antibacterial activity of methanolic and aqueous extracts of Ligaria cuneifolia and Tripodhantus flagellaris.
    Lucia Esther Alcaraz, Maria Rosario Fusco, Claudia Maricel Mattana, Sara Elena Satorres, Analía Liliana Laciar
    Emir. J. Food Agric. 2015; 27(11): 831-836
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-124

  18. Preliminary report on antifungal activity of a Solanum nigrum extract against five mycotoxin-producing fungi
    Mauro Musto
    Emir. J. Food Agric. 2015; 27(11): 825-830
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-08-578

  19. Micropropagation of Endemic Scutellaria orientalis L. subsp. Bicolor Using Modified MS Medium & TDZ
    Fethi Ahmet Ozdemir, Mehmet Ugur Yildirim, Parisa Pourali Kahriz
    Emir. J. Food Agric. 2015; 27(11): 818-824
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-04-148

  20. Shoot Tips Derived-Somatic Embryogenesis in Mass Propagation of Dendrobium Indonesia Raya ‘Ina’
    Fitri Rachmawati, Agus Purwito, Ni Made Armini Wiendy, Nurhayati Anshori Mattjik, Budi Winarto
    Emir. J. Food Agric. 2015; 27(11): 808-817
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.2015-05-212



Pages: 1234567


Articles by Year
2017 (80)
2016 (120)
2015 (123)
2014 (116)
2013 (123)
2012 (78)
2011 (63)
2010 (47)
2009 (14)
2008 (14)
2007 (11)
2006 (10)
2005 (11)
2004 (11)
2003 (15)
2002 (7)
2001 (14)
2000 (3)
1999 (7)
1998 (7)
1997 (7)
1996 (14)
1995 (9)
1994 (17)
1993 (10)
1992 (11)
1991 (11)
1990 (9)


SUBMIT your ARTICLE
to
Emirates Journal of Food and Agriculture
Emirates Journal of Food and Agriculture
Publisher : College of Agriculture and Veterinary Medicine, United Arab Emirates University, United Arab Emirates
Title : Emirates Journal of Food and Agriculture
Abbreviation : Emir. J. Food Agric
p-ISSN : 2079-052X
e-ISSN : 2079-0538
Language(s) : English
Web Page : ejfa.me
Frequency : 12 issues per year
Subject :
List Articles from Emirates Journal of Food and Agriculture


Online Article Submission
• ejmanager.com




ejPort - eJManager.com
Refer & Earn
JournalList
About BiblioMed
License Information
Terms & Conditions
Privacy Policy
Contact Us

The articles in Bibliomed are open access articles licensed under Creative Commons Attribution 4.0 International License (CC BY), which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.