Articles from Emirates Journal of Food and AgricultureArticles published in 2013
- Monitoring of monthly SCC in she-camel in relation to milking practice,
udder status and microbiological contamination of milk
Saeed K. Saleh1, 2*
, Ghamri Al-Ramadhan1 and Bernard Faye1, 3
Emir. J. Food Agric. 2013; 25(5): 403-408
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15512
- Effect of Cameline Nisin isolated from Lactococcus lactis sub sp. lactis on
Staphylococcus aureus sp.
Amina Siboukeur* and Oumelkheir Siboukeur
Emir. J. Food Agric. 2013; 25(5): 398-402
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15511
- Evaluation of oil-resin activity of Copaifera sp. on gastric emptying in Rattus
novergicus
Camila M. A. Vilanova1*
, Sahâmia M. Ribeiro1
, Rodolfo C. S. Machado1
, Salatiel M. Vieira1
, Sidney G. de
Lima2
, Paulo H. M. Nunes3 and Maria C. C. Martins3
Emir. J. Food Agric. 2013; 25(5): 394-397
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.15510
- Vermicompost management: An alternative to meet the water and nutritive demands of tomato under greenhouse conditions
A. Moreno-Reséndez, E. Carreó n-Saldivar, N. Rodríguez-Dimas, J. L. Reyes-Carrillo, P. Cano-Ríos, J. Vásquez-Arroyo, U. Figueroa-Viramontes
Emir. J. Food Agric. 2013; 25(5): 385-393
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.13054
- Developing Vegetation Health Index from biophysical variables derived
using MODIS satellite data in the Trans-Gangetic plains of India
Rahul Tripathi1*
, R. N. Sahoo2
, V. K. Gupta2
, V. K. Sehgal2 and P. M. Sahoo3
Emir. J. Food Agric. 2013; 25(5): 376-384
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.11580
- Development and evaluation of Modified Atmosphere (MA) packages
employing lamination technique for Royal Delicious apple
S. Mangaraj1*
, T. K. Goswami2
, S. K. Giri1
, P. Chandra1 and R. K. Pajnoo1
Emir. J. Food Agric. 2013; 25(5): 358-375
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.11597
- Management of rice blast disease (Pyricularia oryzae) using formulated
bacterial consortium
Y. Suryadi1
, D. N. Susilowati1
, E. Riana2 and N. R. Mubarik2
Emir. J. Food Agric. 2013; 25(5): 349-357
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12564
- Phytase production by Candida melibiosica 2491 alkalophylic strain
Danail Georgiev1
, Velichka Gotcheva2
, Angel Angelov2
, Aleksandar Slavchev3* and Stoyanka Gargova2
Emir. J. Food Agric. 2013; 25(5): 342-348
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.13633
- Physicochemical characterization and sensory profile of 7 principal Tunisian
date cultivars
H. Ben Ismaïl1*
, N. Djendoubi1
, A. Kodia1
, D. Ben Hassine1 and M. Ben Slama2
Emir. J. Food Agric. 2013; 25(5): 331-341
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12396
- Utilization of some vegetable oil blends rich in omega-3 fatty acids:
Biological evaluation
R. A. Mostafa1
, Y. G. Moharram2
, R. S. Attia2 and S. A. El?Sharnouby2
Emir. J. Food Agric. 2013; 25(5): 320-330
» Abstract » Full-text PDF » doi: 10.9755/ejfa.v25i5.12092
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