AIM: The aim of this study was to determine healthy lifestyle behaviors of workers at an industrial enterprise and to reveal interventions to protect workers from risky behaviors.
METHODS: This descriptive research was conducted between the October-November 2013 in a sement factory in Corum. The population of study was consisted from 110 workers and completed by volunteer 83 workers. To evaluate workers’ healthy lifestyle behaviors, Health Promotion Life-Style Profile-II was used. In statistical analysis we used independent t test and One-Way Anova (Post-hoc Tukey) test.
RESULTS: The average scores obtained from the scale was found 2.42±0.39. It was identified that workers took the highest scores from the subscale of spiritual growth and the lowest scores from the subscale of physical activity. Scores obtained from the scale showed significant difference according to age of onset to business life and duration of work experience (p
Key words: Healthy workers, lifestyles, behaviors, occupational health
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