Original Article |
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Long-lasting Effect of Creatine or GuanidinoaceticAcid on Mulard Ducks Performance, Behaviour, Tissue Creatine Stores and Meat QualityAlaa M. Morshedy, Doaa Ibrahim, Rania El Sayed, Enas N. Said. Abstract | | | | This study was to determine the effectiveness of guanidinoaceticacid(GAA) with or without methioninein comparison with creatine (CREA)at enhancing ducks performance,restoring tissue Cr and improving meat quality.Mulardducklings (n=250) were fed on control diet or control diet plus CREA;GAA; GAA with 0.2% Met (GAAMet0.2) or GAA with 0.4%Met (GAAMet0.4). Dietarysupplementation of CREA or GAA significantly increased (P
Key words: CREA, GAA, Methionine, GuanidinoaceticAcid Metabolism, Ducks
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