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  1. Priliminary evaluation of cucurbits for resistance to the yellowing and stunting disorder
    Ahmed A. Hassan, Hassan H. Al-Masri
    Emir. J. Food Agric. 1990; 2(1): 125-`130
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5028

  2. Cytokinins for alleviating yellowing and stunting of cucurbits
    Ahmed A. Rahman Almassoom, I.M. Gharib
    Emir. J. Food Agric. 1990; 2(1): 123-124
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5027

  3. The performance of potato and fababeen when grown in association or as sole crops under two irrigation methods with and without P and K addition
    N.I. Haddad, R.K. Sharaiha, B.I. Hattar, M.R. Shatanawi
    Emir. J. Food Agric. 1990; 2(1): 99-119
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5026

  4. The effect of water regimes on corn and wheat production
    A.M. Al-Omran
    Emir. J. Food Agric. 1990; 2(1): 80-96
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5025

  5. Variability and interrelations of grain yield and its components in Lablab beans (Lablab purpureus L.)
    A.E.S. Ibrahim, R.S. Modawi, A.A. Ahmed
    Emir. J. Food Agric. 1990; 2(1): 64-79
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5024

  6. Germination of'Klabi' apricot seeds as affected by gibberellic acid and thiourea and promalin
    F.A. Shatat
    Emir. J. Food Agric. 1990; 2(1): 50-63
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5023

  7. Processing Tomato cultivar evaluation in Al-Ain, UAE
    Ahmed A. Hassan, Mansour S. Wafi and Mohammed R. Shahin
    Emir. J. Food Agric. 1990; 2(1): 37-49
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5022

  8. Yield and Quality of Squash cv "Victoria" as affected by mulches in presence of water melon mosaic virus-2 (WMV-2)
    M.A. Suwwan, A.M. Al-Musa, M. Akkawi, A. Mansour
    Emir. J. Food Agric. 1990; 2(1): 17-36
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.5012

  9. A review of a yellowing and stunting disorder of Cucurbits in the United Arab Emirates
    Ahmed A. Hassan, James E. Duffus
    Emir. J. Food Agric. 1990; 2(1): 1-16
    » Abstract » Full-text PDF » doi: 10.9755/ejfa.v2i1.4989


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