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Effects of Silicon on Maize Photosynthesis and Grain Yield in Black Soils of China

Hongwen Xu, Yan Lu, Zhiming Xie.




Abstract

This study aimed at elucidating the role of silicon on photosynthetic parameters, enzymatic activities and yield of maize (Zea mays L.) grown on the black soils of North Eastern China. The effects of silicon on chlorophyll fluorescence, photosynthetic parameters, non-structural carbohydrates, antioxidant enzyme activity and grain yield of maize were studied at five different concentrations: 0, 45, 90, 150 and 225 kg/ha. Silicon levels boosted the grain yield by increasing photosynthesis and antioxidant enzyme activity. Significant increases in the maximum quantum yield (Fv/Fm) of photosystem II (PS II), effective quantum efficiency of PS-II (ΦPS-II = Fm'-Fs / Fm') and photochemical quenching of PSII (qP) were detected at 225 kg/ha level. No significant differences in intercellular CO2 concentration (Ci) were found at different silicon levels, indicating that the enhanced photosynthetic rate (Pn) might be related to the regulation of non-stomatal factors. Increases in total soluble sugar (TSS) and starch were observed, contributing to the synthesis and accumulation of dry matter. The results showed that silicon enhanced the net photosynthetic rate (Pn) and grain yield in maize by maintaining the integrity of the photosynthetic machinery as well as increasing pigmentation and absorption of nutrients.

Key words: chlorophyll fluorescence, antioxidant enzymes, dry matter accumulation, total soluble sugar, starch






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