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Enhancement of natural killer cell activity by oral administration of a fermented soybean product in dogs
Shoma Mikawa, Akira Matsuda, Yasuyuki Kamemori, Satoru Asanuma, Hitoshi Kitagawa
Open Veterinary Journal. 2021; 11(3): 394-400.
Chemical study and evaluation of antioxidant activity and α-glucosidase inhibition of Myrciaria strigipes O. Berg (Myrtaceae)
Rafael Destefani Faitanin, João Victor Dutra Gomes, Luís Fernando T. Menezes, Álvaro Cunha Neto, Rita de Cásssia Ribeiro Gonçalves, Rodrigo Rezende Kitagawa, Dâmaris Silveira, Claudia Masrouah Jamal
Journal of Applied Pharmaceutical Science. 2018; 8(3): 120-125.

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