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  1. Determination of the quality of cheese “Chihuahua” type: Sensory and
    physicochemical approaches

    J. G. Gamboa Alvarado1
    , D. Rojas Almaraz1
    , L. G. Ramó n Canul3 and E. J. Ramírez Rivera2*
    Emirates Journal of Food and Agriculture. 2013; 25(6): 409-417.
  2. First molecular evidence of Toxoplasma gondii in opossums (Didelphis virginiana) from Yucatan, Mexico
    M. Torres-Castro, H. Noh-Pech, R. Puerto-Hernández, B. Reyes-Hernández, A. Panti-May, S. Hernández-Betancourt, A. Yeh-Gorocica, L. González-Herrera, J. Zavala-Castro, F.I. Puerto
    Open Veterinary Journal. 2016; 6(1): 57-61.
  3. Comparison between the dissolution profiles of prolonged-release ciprofloxacin tablets available in the Colombian market
    Andrés Vicente De la Cruz Gómez, Raynni Marcela Ramos Iglesias, Tatiana Sugey Ruiz Afanador, Indira Beatriz Pájaro Bolívar, Gina Paola Domínguez Moré
    Journal of Applied Pharmaceutical Science. 2022; 12(3): 209-217.
  4. Free-ranging avifauna as a source of generalist parasites for captive birds in zoological settings: An overview of parasite records and potential for cross-transmission
    Patricio D. Carrera-Játiva, Eric R. Morgan, Michelle Barrows, Gustavo Jiménez-Uzcátegui, Jorky Roosevelt Armijos Tituaña
    Journal of Advanced Veterinary and Animal Research. 2020; 7(3): 482-500.
  5. Applications of seaweed biopolymers and its composites in dental applications
    M. P. Sudhakar, V. Deepak Nallasamy, G. Dharani, Alejandro H. Buschmann
    Journal of Applied Biology & Biotechnology. 2024; 12(1): 62-68.
  6. Tick-associated diseases identified from hunting dogs during the COVID-19 pandemic in a Mayan community in Yucatan, Mexico
    Karla Rossanet Dzul-Rosado, Karla Alejandra Arroyo-Solis, Adan Javier Torres-Monroy, Juan Jose Arias-Leon, Gaspar Fernando Peniche-Lara, Fernando Isaias Puerto-Manzano, Magaly Guadalupe Landa-Flores, Juan Carlos del Mazo-Lopez, Beatriz Salceda-Sanchez
    Open Veterinary Journal. 2023; 13(6): 794-800.


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